Homemade Pizza Without Oven Recipe | Breakfast Care
Homemade Pizza without oven, yes now you can make your favourite pizza in kadhai itself. This great pizza recipe does not require yeast, no oven also. Isn’t that a good news?
It is very easy to make now lets get on to learn how to make pizza without oven.
Ingredients
For Pizza Base/ Dough:
- 2 cups of maida(instant yeast, wheat flour, purpose flour)
- 1 cup plain yoghurt
- 1/2 teaspoon oil
- 1/2 teaspoon salt
For Pizza Sauce:
- 2-3 tomatoes
- 1 onion
- 10 cloves of garlic
- 5 kashmiri red chilies
- 2 tablespoons tomato ketchup
- 1/2 teaspoon red chili powder
- 1 teaspoon sugar
- 2 tablespoons oil
- Salt, as per taste
For Topping:
- 1 capsicum, thinly sliced
- 1/2 onion, thinly sliced
- 2-3 cheese cubes, grated
- Chili flakes
- Oregano
Instructions
For Dough:
- In a big bowl, take 2 cups plain flour. Add some salt to taste.
- Make soft dough by adding a little curd at a time.
- Knead this dough for 10-15 min and add a splash of water if you feel the dough has become dry.
- Apply 1/2 tsp oil on the finished dough and keep it aside in a warm place by covering it using a damp cloth for about 1/2 an hour.
For Sauce:
- Cut tomatoes roughly and slice an onion.
- Heat oil in a pan.
- Add tomatoes, onion, cloves of garlic, kashmiri red chilies, teaspoon red chilli powder, tomato ketchup, sugar and salt. Saute for 5 minutes or until tomatoes become soft. Remove from the heat.
- Let it cool down at room temperature for 5-10 minutes
- Grind all above boiled ingredients in a smooth paste.
To Assemble Pizza:
- Take the dough out of the bowl after 1/2 hour of rest and knead it for few seconds.
- Take a portion of dough depending on the size of pizza plate you have. Cover it with a damp cloth and keep it aside for 10 min.
- Place the base in the pizza plate and press the base along the side of the plate.
- Spread some pizza sauce on the base.
- Add some grated cheese over sauce layer.
- Put sliced capsicum and onion.
- Again, add grated cheese over veggies.
- Add chilli flakes.
To Bake Pizza:
- Take a large kadhai and place a small bowl in kadhai.
- Preheat it on a high flame for 10 min.
- Gently place the pizza plate on the bowl and cover kadhai with a lid.
- Bake this pizza for 30 minutes on a high flame.
- Once pizza crust is golden brown, gently remove the plate from kadhai.
- Cut the pizza in slices.
- Top it up with some oregano and chili flakes.
- Serve hot.
- Enjoy!
Notes
1. Knead the dough with water, if curd is not available.
2. You can use veggies of your choice.
5 Comments
Very good, inspiring for me, I will try it at home myself.
ReplyDeleteFor sure 😊
DeleteKeep visiting.
Very simple and delicious. I'll try this recipe
ReplyDeleteThank you 😊
DeleteVery simple and delicious. I'll try this recipe
ReplyDelete