Aam Panna is a popular summer drink. It's a perfect drink to beat the summer.
Ingredients
- 1/2 kg raw mango
- 1 cup sugar
- 2 teaspoon cumin powder, roasted
- Black salt, as per taste
- A handful of mint leaves
- Water
- Ice cubes
Instructions
Peel the skin of the mangoes and cut into cubes.
Add the chopped mangoes in a pressure cooker.
Add enough water to cover them and cook till soft.
Remove the pressure cooker from heat and let the mangoes cool down.
Transfer the mangoes in a blender along with mint leaves and blend to make smooth puree.
Add sugar, roasted cumin powder and black salt to the mango pulp and mix well.
Add 5-6 cups of water and mix well.
Place the panna in freezer for a few hours.
Pour the panna into serving glasses and add ice cubes.
Garnish with mint leaves and serve.
Enjoy!
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